Tocqueville Restaurant is a true culinary gem located in the Union Square neighborhood, only steps away from the Union Square Farmers Market, in NYC. As a result of its location, Tocqueville has access to the freshest seasonal ingredients. Their special combination of employing a creative French technique with a uniquely American touch has inspired their most favorite dishes. Guest keep returning to experience this innovate and charming gem in the Union Square area.
Enjoy a signature cocktail, a scotch from their single malt collection or browse through our extensive, and note-worthy wine list, hand selected by our renowned team of sommeliers. You will find something to please any palate.
Marco Moreira is native of São Paulo, Brazil, trained sushi chef, and owner of a trio of culinary establishments in New York, including the French-American Tocqueville.
For business meetings, special occasions or any occasion, discover the allure of Tocqueville Restaurant and you will want to return again and again.