NYC Grand Culinary Staple with Unmatched Finesse
Per Se
Opened in 2004, Per Se is Thomas Keller’s acclaimed New York interpretation of The French Laundry, located in the Deutsche Bank Center at Columbus Circle. Designed by Adam D. Tihany, Per Se features a serene and intimate environment with spectacular views of Central Park and Columbus Circle. This restaurant is Chef Keller’s second Three-Michelin-Starred property since origianlly bestowed in 2005, featuring his daily nine-course tasting menu as well as a vegetable tasting menu using classic French techniques and the finest quality ingredients available (no single ingredient is is ever repeated throughout the meal). An award-winning wine list boasts more than 2,000 exquisite wines to complement the menu.
In addition, the list highlights a collection of older wines and exclusive labels that are released in limited quantities. The restaurant was designed to offer an elegant space reminiscent of chic Parisian living. Thomas Keller’s private dining team will work closely with you to customize a menu for your event, designed around your personal preferences.
Chef Keller is renowned for his culinary skills and high standards, establishing a collection of restaurants that set a unique and exceptional paradigm within the hospitality industry. Execution will always be in the hands of the chef and represents many elements—knowledge, training, experience, skill, tools—that contribute to the cuisine we serve.
10 Columbus Cir,
New York, NY 10019
Tel: (212) 823-9335
www.thomaskeller.com/perseny
