A JEAN-GEORGES EXPERIENCE IN THE HEART OF MUSIC CITY

Celebrated Chef Jean-Georges Vongerichten, whose name adorns fine dining establishments around the world, has made his debut in the American South at The Hermitage Hotel. Our signature restaurant Drusie & Darr welcomes guests for epicurean adventures, complemented by an artfully designed dining room with timeless flair. With a globally-inspired menu showcasing the abundance of Tennessee produce, Jean-Georges will present seasonal cuisine for occasions both ordinary and extraordinary at Drusie & Darr, from sophisticated evenings out to glamorous celebrations to relaxed family gatherings. In true Jean-Georges style, Drusie & Darr will feature his signature plant-based offerings, oven fired pizzas and curated cocktails, alongside new creations that reflect the modern spirit of Nashville.

The Chef

Chef Jean-Georges is an internationally renowned Culinary Master with the stars to prove it.

Menu

The flagship of Chef Jean-Georges’ culinary program, our signature restaurant Drusie & Darr welcomes guests with refined seasonal cuisine and impeccable ambiance.

Cuisine

Today, the exquisitely designed restaurant and bar serve as a backdrop for Jean-Georges’ world-renowned epicurean adventures. The Drusie & Darr menu showcases the abundance of Tennessee’s regional produce while also featuring Jean-Georges’ signature plant-based offerings and oven-fired pizzas.

Location and Hours:

3231 6th Avenue N, Nashville, Tennessee 37219
Telephone: 615-345-7116
https://www.thehermitagehotel.com/nashville-dining/jean-georges-restaurant/

Hours of Service

7:00 AM – 10:30 AM | Breakfast

11:30 AM – 2:00 PM  | Lunch

5:00 PM – 10:00 PM | Dinner