Mare

, Mare, AMERICAN ACADEMY OF HOSPITALITY SCIENCES

Mare

SEAFOOD – CRUDO – OYSTERS

Italian for ‘sea’, Mare showcases the natural flavor of fresh seafood. Enjoy crudo and seafood from the world-class raw bar, elegantly prepared to feature distinctive coastal flavors. Tucked away from busy Hanover Street, Mare is an urban oasis with skyline views of downtown Boston on the breathtaking terrace. Relax by the fire pits, or lounge in plush outdoor seating while dining al fresco. The stunning indoor dining area is a change of pace for the neighborhood, as grey and white marble walls give way to spectacular floor to ceiling windows. Come see for yourself, Mare is one of a kind.

, Mare, AMERICAN ACADEMY OF HOSPITALITY SCIENCES

 

Menu

Mare features a wide array of freshly caught seafood and fish. The restaurant features a raw bar, sandwiches, and grilled items.

 

, Mare, AMERICAN ACADEMY OF HOSPITALITY SCIENCES

 

Owner

North End restaurateur Frank DePasquale reincarnates his Italian seafood staple with a slicker, Miami-like style: all-white marble, pops of LED lights and an outdoor patio lounge with fire pits and a retractable awning.

 

, Mare, AMERICAN ACADEMY OF HOSPITALITY SCIENCES

 

Ingredients

Locally sourced oysters anchor the menu, complemented by a crudo bar, while entrees both classic (hot and cold lobster rolls) and contemporary (octopus salad) are washed down with an expanded craft beer list and organic wines.

 

Location and Hours:

223 Hanover Street / 3 Mechanic Street
Boston, MA 02113
Telephone: 617.723.6273
mareoysterbar.com

Serving dinner every day 4:00pm – 12:00am