SPOTLIGHT

Heinz Beck


Beyond an excellent career as a highly decorated Chef, Heinz Beck has been heralded as a leader in Italian and Mediterranean culinary. As one of the world’s most respected Three Star Michelin Chefs, Heinz Beck has been awarded with an impressive collection of accolades for his renowned restaurants and wizardy talents creating magic in the kitchen. Chef’s cuisine is innovative and exciting, while maintaining a respect for culinary Italian tradition and remembering that great cooking is about fresh ingredients handled with sensitivity and passion. An author of several noteworthy cookbooks, nowadays, Heinz Beck is known as one of the most notable.

 “Masters” of gastronomy worldwide. With his unique philosophy of “You are what you eat” that determines ones well being, combined with his undisputed culinary talent and research in nutrition creating highly innovative and unique healthy recipes… Bravo Chef!

www.heinzbeck.com

A breathtaking view of the Eternal City is revealed to guests as one of the world’s most beautiful restaurants. Under the guidance of Heinz Beck, it has become a temple of international gastronomy. Its one-of-a-kind cuisine is a fusion of genius and creativity; from the absolute quality of simply unique ingredients, it continues to set forth new taste and emotions coaxed from the natural flavors of Italian and Mediterranean tradition. La Pergola is renown for innovative Italian cuisine, sculptural flower arrangements, romantic views over St Peter’s Basilica and exotic wall murals. La Pergola was the first restaurant in Rome to be awarded Three Michelin Stars – and still the only one in Rome to hold this accolade. German-born Chef Heinz Beck brings a thrilling lightness of touch to traditional Italian ingredients. Every dish is a vision; as every recipe is the result of a meticulous analysis of every detail and of every aspect. Live the magic of La Pergola, Rome’s most famous roof garden, as well as the most renowned restaurant in Italy. Looking forward to the renovated new look late Spring 2024.

Rome Cavalieri, A Waldorf Astoria Hotel Via Alberto Cadlolo, 
101 - 00136 Rome Italy
Tel: +39 06 3509 1
Email:  ROMHI.GuestServices@waldorfastoria.com 
www.romecavalieri.com/la-pergola

St. George by Heniz Beck is located inside the luxurious Ashbee Hotel in Taormina. A beautiful hilltop town that offers plenty of charming spots to take in the Sicilian island vibes, with sweeping Ionian seascapes and Mt. Etna serving as a stunning backdrop. An unforgettable warm atmosphere in one of the most desireable locations in the region. Glimmering design and attentive service deliver exquisitely prepared masterpieces to remember forever. St. George Restaurant by Heinz Beck presents a modern and refined approach to gastronomy, consistently enhancing current seasonal and local produce. St. George serves the timeless cuisine of Southern Sicily with contemporary style and flair.

Viale S. Pancrazio, 46, 
98039 Taormina ME, Italy
Tel: +39 0942 23537
Email: info@theashbeehotel.com
www.theashbeehotel.it

Gusto has plenty of personality demonstrated by its elegant atmosphere, outstanding service, fabulous cuisine and an impeccable private bar at the entrance, also including the marvelous veranda that elevates the experience even further. Choose from an extensive wine list offering global and Portuguese wines to ensure perfect pairings that complements the unique culinary style of Heinz Beck. The cuisine showcases Mediterranean roots and Italian influences with a constant balance between modernity and international trends such as the healthy cooking movement. 

The Master of Gastronomy, Heinz Beck, and amazingly talented Head Chef, Liborio Buonocore are the masterminds behind Gusto’s innovative menu. Gusto by Heinz Beck, offers a multiple course tasting menu to enjoy with premium pairings of spirits alongside a lively open kitchen. Gusto contiues to shine bright as a Six Star Diamond awarded leader in hospitality.

Estr. da Quinta do Lago, 
8135-162 Almancil, Portugal
Tel: +351 289 350 700
www.hilton.com