restaurant Guy Savoy


Located in a stately building overlooking Isle de la Cite, Restaurant Guy Savoy is a culinary gem that offers exceptional French cuisine. Guy Savoy’s flagship restaurant in Paris opened in 1980 and has gained Three Michelin Stars. In the exceptional setting of the Hôtel de la Monnaie, Guy Savoy is continuing the story he began a few decades ago – back when, as a young boy, he would peek into the pans in the kitchen of his family’s restaurant, La Buvette de l’Esplanade, in Bourgoin-Jallieu. 

Chef Savoy has taken gastronomy to another level, with six dining rooms adorned with contemporary paintings, sculptures and old-fashioned windows overlooking the Seine. The splendor of the beautiful backdrop enhances the chef’s mission, which is to pay tribute to French cuisine. Restaurant Guy Savoy offers a memorable culinary experience with its impeccable service, luxurious ambiance, and exceptional cuisine. 

Monnaie de Paris, 11 Quai de Conti, 75006 Paris, France
Tel: +33 1 43 80 40 61
Email: guysavoy@guysavoy.com
www.guysavoy.com